Sunday, July 4, 2010

Potatoes and Chicken Microwave Bake

This one I love and it is delicious !

2 boxes of boxed potatoes (any flavor - I like Au Gratin the best)
Canned or fresh boiled chicken. (If fresh boiled - dice or shred chicken.) Qty. depends on you. I use canned for convenience.
Spray microwave safe dish.
Pour in potatoes, sauce powder and chicken - pour in water to cover.
Cook for about 15 minutes in mircowave or until potatoes are done.
Stop microwave about every 5 minutes and stir and check to make sure they are not getting too dry.
If they are, pour in more water.

Add ins:

Corn
Ro-tel tomatoes
Peas
Green Beans
Onions
Hot peppers, green chilies, poblano or jalapeno
Bell peppers - green, yellow or red
Again, whatever you want

Hmmmmm!

No comments:

Post a Comment